John Alexander is president and founder of The CBORD Group, Inc., a company inspired by his foodservice experience at Cornell University. While earning an undergraduate degree in physics, John worked in several capacities for the Department of Dining Services at Cornell, including managing the university's first two "Pickup Store" convenience stores. Later, as assistant business manager, he developed the dining department's systems for food production and cost control. John Alexander is a graduate of Cornell University
We've focused on this really simplistic model of saying in many of our worlds, and in the food service and housing and campus environment. There's front of the house. That's what you see when you're there at McDonald's and there's the cash registers and the person's greeting you, and you see the C...(Full transcript available to logged in subscribers.).
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