Vijay Nathan is the Co-Founder and CEO of NoshOnIt. After realizing that he was much better suited to be cooking at home instead of in a professional kitchen, Vijay traded in his chef hat for an apron and has committed himself to helping everyone realize that they can cook great food at home. You'll often find him traversing the city for the best ethnic eats or experimenting in the kitchen with new cuisines.
Prior to NoshOn.It, Vijay was the Co-Founder and CEO of MyReci.com, an online recipe box application that allows you to manage, save, and share all of your recipes from any website in one place. MyReci was born out of Vijay's entrepreneurship and brand management focus at the Johnson Graduate School of Management at Cornell University, where he received his MBA.
Vijay Nathan received his undergraduate degree from Tufts University and his MBA from Cornell University.
Yeah, since we decided, you know, when things were not going well with MyReci, we spent a couple of weeks thinking like, well, should be taking this technology we built and applying it to maybe some other areas? Is there any use for recipe management in restaurants or hotels or other food service? ...(Full transcript available to logged in subscribers.).
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