Daniel Glickberg joined Fairway Market full-time in 2005. He helped open the Red Hook Brooklyn store with great success in 2006 and has since helped open three more new stores. Danny also runs Fairway's marketing department and the Fairway Wines & Spirits operation. In 2008, he launched Discover Fairway, a video-focused website featuring food tips and monthly cooking segments with Mitchel London, Fairway's Chef de Cuisine. Danny and London also host a weekly cooking segment on NBC's LX New York, and, in 2011, Danny launched a new food segment, "At the Table," on News Talk radio 710 WOR with Joan Hamburg.
Daniel Glickberg is a graduate of Trinity College.
The cost is very small on social media. It's really just your cost of labor, how much time you put into it. Luckily, he's put me on a salary; I'm not on hourly. So, it's really just built into the salary of your employee. But, I think you've seen a major uproar over the last couple years and Fac...(Full transcript available to logged in subscribers.).
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